Karn Dhingra

All posts by Karn Dhingra

Brian King sitting in a chair in front of a Texas A&M logo on a wall

February 11, 2026

Texas A&M hospitality leader earns international research award

Michael D. Olsen Research Achievement Award recognizes global hospitality and tourism scholarship impact

Napa cabbage grown in Texas.

February 5, 2026

Texas-grown cabbage meets global tradition in Texas A&M kimchi research

Researchers test how domestic produce and fermentation science shape food safety, flavor and markets

Texas A&M AgriLife in white against a maroon background

January 30, 2026

Santana tackles damaging pests as new Texas A&M AgriLife entomologist in Weslaco

Researcher brings global perspective to integrated pest management in South Texas

Green cotton picker in an El Campo, Texas field

January 27, 2026

Texas drought, shifting markets shape 2026 crop outlook

Texas Crop and Weather Report - Jan. 27, 2026

Gary Ellis in maroon collared shirt surrounded by students

January 27, 2026

Gary Ellis retires after decades championing the experience of recreation

Texas A&M professor leaves a legacy of mentorship, research and service through experience design

Alejandro “Alex” Castillo, Ph.D. holds a beaker

January 22, 2026

New research targets unseen paths foodborne illness takes to consumers

Texas A&M AgriLife researchers examine contamination risks in produce and meat from farm to processing

Dog with snow on its muzzle.

January 22, 2026

Protect livestock, plants, pipes and pets from winter weather

Texas A&M AgriLife, College of Veterinary Medicine and Biomedical Sciences share tips to prepare for freezing temperatures

Individuals at a Master Marketer session

January 21, 2026

Master Marketer Program strengthens producer profitability and resilience

AgriLife Extension program equips Texas farmers to manage risk and adapt to market shifts

Simon Simogyi, head of the Texas A&M Department of Agricultural Economics in College Station, Texas wearing a maroon and silver tie with a gray suit.

January 14, 2026

Texas A&M scholar named one of RETHINK Retail’s top experts for third year in a row

National honor highlights Simon Somogyi’s sustained research leadership in food e-commerce and retail innovation

A woman speaking at a podium

January 13, 2026

Agriculture’s role in safeguarding the nation

Texas A&M researcher focuses on how food systems knowledge impacts national defense and security

Bottles of Aggie Gold and Game Day BBQ sauce against black background with Texas A&M senior rings

January 5, 2026

Texas A&M students take food science from lab to label

Hands-on pilot plant transforms class projects into market-ready sauces

Texas A&M AgriLife in white against a maroon background

December 31, 2025

Tyrus R. Timm Honor Registry inducts former agricultural economics students

Nine Aggies recognized for vision, service and lasting impact in agriculture and business

Justin Nnabuife in a gray sports coat speaking to Texas A&M financial planning students.

December 29, 2025

Elective turns to calling: Former student finds financial planning future

How Justin Nnabuife channeled childhood experiences into a financial advising career

Henri Bariselle kneels next to Texas A&M mascot Reveille X.

December 18, 2025

Q&A: From Saudi Arabia to pursuing avian dreams at Texas A&M

How early experiences abroad and a summer project guided Henri Bariselle ’26 into an unexpected future

Nathan Harness in dark blue suit speaking with two individuals

December 9, 2025

Charles Schwab gift to establish Aggie Financial Planning Clinic

New clinic to offer Texas A&M financial planning students hands-on learning and community outreach opportunities

Leslee Oden and Lindy Froebel with turkeys in front of the White House.

November 18, 2025

Texas Aggies lead the nation’s turkey industry into the future

Leslee Oden ’07 and Lindy Froebel ’13 steer national conversation on turkey production, policy and food safety

Eleven individuals giving a thumbs up in front of a backdrop that says Texas A&M University Aplin Center Groundbreaking Ceremony. There are 4 shovels in dirt in front of them.

November 13, 2025

Texas A&M renames department of hospitality for Buc-ee’s founder

New name reflects expanding leadership in hospitality, hotel management and tourism

three tomatoes on a table with the label green

November 13, 2025

Research shows flavor, color drive premium prices for Texas tomatoes

Texas A&M AgriLife Research reveals South Texas shoppers prize fresh tomato flavor over origin

Min Ji Jang and Seockmo Ku standing in a lab wearing white lab coats

November 11, 2025

Researchers find sustainable sanitizer to reduce salmonella on produce

Texas A&M study shows probiotic processing byproduct safely reduces salmonella on fresh produce

A large conference hall with people attending a career fair

October 28, 2025

Texas A&M reshapes meeting and event hospitality education

Through innovative coursework and strategic industry partnerships, the Department of Hospitality, Hotel Management and Tourism is connecting classroom learning with the changing expectations of businesses, venues and event professionals worldwide.