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Wildfire sentinel during Eastland Complex

Texas A&M Forest Service innovative analysis, technology allowed rapid response
EnvironmentScience & Tech

Daniel De León: The poultry judging graduate student

Texas A&M poultry science doctoral candidate judges competition, educates youth across the state
Campus & CommunityFarm & Ranch

Alzheimer’s study links cholesterol and toxic protein clusters

Department of Biochemistry and Biophysics study more closely connects diet and Alzheimer’s disease development
Human HealthScience & Tech

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Latest Stories

Study uncovers a unique, efficient method of copper delivery in cells

Discovery will help in treating Menkes disease, other copper deficiency disorders   
Life & HealthScience & Tech

Texas A&M AgriLife faculty receive Distinguished Achievement Awards

Awards of excellence given by The Association of Former Students
Campus & Community
Texas A&M AgriLife Logo

Do Well, Be Well with Hypertension series starts April 6 in Waco

Program focuses on reducing blood pressure through nutrition and activity
Life & Health
An assortment of fresh vegetables at a local-style market, including carrots, cabbage and lettuce.
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Events

Mar
27
2023 Ranch Management University
G. Rollie White Visitor Center, 7707 Raymond Stotzer Parkway, College Station
Apr
03
Beekeeping 101 - Virtual
Virtual
Apr
10
Beekeeping 101 - Virtual
Virtual
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In the news

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Houston area’s feral hogs exploding in numbers, creating a constant struggle for residents

Feral hogs in and around the Houston area have been exploding in numbers for years despite efforts to keep the population low, according to reports.

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Alzheimer’s study links cholesterol and toxic protein clusters

Cholesterol tremendously increases the toxicity of a peptide implicated in Alzheimer's progression, according to research by scientists in the Department of Biochemistry and Biophysics in Texas A&M's College of Agriculture and Life Sciences.

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Calf prices strengthen, cattle herd shrinking

Texas’ cattle herd numbers continue to shrink, but calf prices remain strong, according to a Texas A&M AgriLife Extension Service expert.

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