Texas A&M board takes next step toward Fort Worth expansion
The board agreed to spend $85 million on a law and education building and another $85 million on a research and innovation center.
New protein structures to aid rational drug design
New ideas for treatments may come from newly solved structures of the C1 domain of protein kinase C
Merck Donates $500,000 to Texas A&M for New Animal Science Reproduction and Biotechnology Center
Merck Animal Health, a division of Merck & Co., Inc., Kenilworth, New Jersey, announced a $500,000 donation to Texas A&M University for its new Animal Science Reproduction and Biotechnology Center.
The Science Behind Texas Barbecue
For more than a decade, the meat science program within the Department of Animal Science has provided educational programs and platforms where barbecue enthusiasts and established restaurateurs.
Mexican fruit sent packing after border patrol finds rare beetle
An entomology expert said the bug could be devastating if it made its way to climates similar to what it is used to.
Recent Rains Make for ‘Hit-and-Miss’ Agricultural Progress
While recent rains have provided a needed respite for agricultural producers in some parts of Texas, the majority of producers did not benefit and continue to hope for more.
Texas A&M AgriLife researchers identify novel onion bacteria
While conducting the survey of bacteria in onions, a team of Texas A&M AgriLife researchers in Uvalde identified a new pathogen — a bacterial species now named for where it was found.
Texas Wildfire Losses $23.1 Million in Preliminary Estimates
Texas wildfires that ravaged the Eastland Complex, parts of the Panhandle and Coryell County regions encompassing 433,000 acres have resulted in $23.1 million in preliminary agricultural loss estimates.
The U.S. Is Offering Meat Processors $1 Billion in Grants. Will It Actually Help?
Today’s the deadline to apply for federal aid, but some experts say decreasing regulations and hiring more inspectors would be more useful.
The war in Ukraine is driving up wheat prices worldwide. Here’s why
The increase in wheat prices are already being felt by small business owners. Bakeries in Dallas-Fort Worth are seeing increases in the price of wheat flour.
