Texas A&M AgriLife Research study may lead to novel obesity treatment
New study provides insights on role of ‘hunger hormone’ receptor in obesity-related chronic inflammation
Healthy Eating
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January 17, 2024
January 3, 2024
How to make healthy eating habits stick in the new year
Experts provide 10 tips on making healthy eating attainable and sustainable
December 19, 2023
Give a homemade gift from your kitchen this holiday season
AgriLife Extension expert shares easy DIY recipes and ideas
November 7, 2023
Mouthfeel of food determines whether people go back for seconds
Texas A&M Sensory Science Evaluation Laboratory analyzes how people taste food and how that determines purchases
October 25, 2022
Leach Teaching Gardens partners with area food bank to alleviate hunger
Serving the Brazos Valley community through fresh fruits and vegetables
January 11, 2022
The pros and cons of calorie labeling
Human Behavior Lab investigates calorie labeling ‘distance’ and impact on food choices
January 1, 1970
Texas A&M AgriLife receives $18 million to advance agriculture, improve health and nutrition
State funds dedicated to new initiative for Advancing Health Through Agriculture, world’s first academic program to focus on precision nutrition, responsive agriculture research
