Faculty Affairs’ IMPACT celebration builds scholarly community
College of Agriculture and Life Sciences faculty recognized at event
Life & Health
Learn about the innovations and impact our experts are making at the intersection of nutrition, human health and agriculture.
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November 12, 2025
November 11, 2025
Researchers find new way to keep fruits and vegetables clean
Texas A&M study shows probiotic processing byproduct safely reduces salmonella on fresh produce
November 7, 2025
Three new faculty join Department of Biochemistry and Biophysics
Mingyuan Zhu, Bo Zhou, Roop Fatima Jaffri bring plant development, neuroscience, teaching expertise
November 4, 2025
Cost of Thanksgiving turkey spikes
Per pound price for whole turkeys up 70% compared to last year
October 31, 2025
Texas family and consumer sciences agents earn national honors
AgriLife Extension and Prairie View Cooperative Extension county programs, agents recognized
October 29, 2025
Charlie Pitner ’28: 9,500 coats donated and counting
Texas A&M student nationally recognized for community service after more than a decade of bringing warmth to those in need
October 28, 2025
Texas A&M reshapes meeting and event hospitality education
Through innovative coursework and strategic industry partnerships, the Department of Hospitality, Hotel Management and Tourism is connecting classroom learning with the changing expectations of businesses, venues and event professionals worldwide.
October 27, 2025
Texas A&M policy internship program becomes family affair
Agricultural and Natural Resources Policy Internship Program inspires a generation of Texas Aggies from New Mexico
October 22, 2025
Nov. 12 webinar explores how environmental, social factors can impact health
Free event focuses on evidence-based approaches to improve health outcomes
October 20, 2025
3-part financial literacy series to begin Oct. 28 in Brenham
Agenda includes identity protection, spending and savings plans, preparing for the unexpected
October 15, 2025
Mass timber takes root in Texas architecture
Architecture and forest researchers explain what cross-laminated timber is and how it supports sustainable construction
October 15, 2025
Texas Barbecue: A class that became a community
Inside the Friday afternoon class where Texas A&M freshmen learn brisket, mentorship and belonging
October 13, 2025
How Vickie Kloeris ’78 fed astronauts and fuels Aggies
Q&A with Texas A&M former student who uses her story and book proceeds to launch careers in food science
October 9, 2025
Beyond ready: Callan Nix on the power of Texas 4-H
During National 4-H Week, Texas 4-H Council president reflects on how the organization prepares youth to lead and serve
October 3, 2025
Texas A&M breaks ground on Aplin Center
Buc-ee’s founder Arch “Beaver” Aplin III gifted $60 million toward an immersive learning lab and campus gateway that is expected to be complete in 2028
October 1, 2025
Texas A&M AgriLife Extension Service to establish Texas 4-H headquarters
State-of-the-art facility to expand leadership, learning opportunity in nation’s largest 4-H program
October 1, 2025
Free virtual series to teach chicken care and egg grading
AgriLife Extension’s Backyard Chicken Seminar Series runs Oct. 20-24, Dec. 1-4
September 30, 2025
Mediterranean cooking class set for Oct. 28 in Waco
Texas A&M AgriLife Extension Service event to focus on key ingredients, recipes
September 29, 2025
Coffee science: Expert answers about your daily brew
Specialist explains coffee’s global impact, answers common questions about this popular drink
September 29, 2025
Webinar on nutrition strategies for breast cancer survivors set for Oct. 14
Free event to provide evidence-based nutrition guidance for breast cancer recovery and survivorship
