Ham prices and choices increase near holidays
Texas Crop and Weather Report
Texas A&M AgriLife's digital magazine and newsroom
Continuing education units, market outlooks and grassland management on the agenda
Gillett-Kaufman and Paudyal receive national awards at the Association of Public and Land-grant Universities annual meeting
Gene editing, phage technology, crops and livestock among projects supported
Workshop will provide information on economic and legal considerations for direct beef sales
Texas A&M students, faculty receive top awards, leadership appointments
New facility to advance technology development, public-private collaboration and education
Texas A&M AgriLife expert explains the importance of keeping forage as a main source of nutrition
Course will offer five continuing education units
Three-part video series, created by Texas A&M AgriLife Marketing and Communications, premieres Oct. 28
Courtney Cares program serves families in need with healing through horses
Event marks 17th year of providing opportunities for Texas A&M, FFA, 4-H students
Program will offer seven hours of continuing education units
Equine health course to equip riders with essential horse care skills
The Association of Former Students College-Level Teaching award winners, tenure and promotion, new faculty also being recognized
New event to discuss economic, environmental and social sustainability of the industry
Presentations, live cattle and drone demonstrations highlight the day’s events
Food safety, cattle and beef quality, vaccine handling among topics to be discussed
Program designed to enhance animal welfare, operational efficiency