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Students share impact of scholarships and education at Brazos County Go Texan Scholarship and Donor Reception
Texas A&M AgriLife's digital magazine and newsroom
Students share impact of scholarships and education at Brazos County Go Texan Scholarship and Donor Reception
Competitive teams in the Department of Animal Science continue to set a standard of excellence
Cultural and geographical changes push Department of Animal Science junior student out of her comfort zone and into action
Texas A&M team will represent Southern section at the American Society of Animal Science national contest for fourth consecutive year
New equations will better estimate protein utilization by beef cattle, benefit producers
Nan Zhang ’21 excels as a graduate student teaching assistant in Texas A&M’s Department of Animal Science
Carlie Rogers ’24 applies classroom teaching to immersive student worker experience
Daigle explores how heat stress impacts production and water consumption to identify cows that can beat the heat
Tradition and legacy attracts Reaves to Texas A&M livestock judging team
New facility to help Texas A&M lead global livestock production through research, teaching, outreach
Team sweeps every division of contest
AgriLife Extension hosts producers, vendors at Del Rio Dairy showcase of time, labor, money savers
Texas A&M Sensory Science Evaluation Laboratory analyzes how people taste food and how that determines purchases
Video: In the canine world, Livestock Guardian Dogs are the best of the best
Special canines save sheep, goats from predators
AgriLife Extension hires new sustainability specialist in Department of Animal Science
Luense translates human disease and epigenetics expertise to livestock fertility
Video: When you hear ‘Texas A&M Beef Cattle Short Course,’ then you may also think about that Fightin' Texas Aggie Prime Rib Dinner served the first night of the event
Jim Sanders: teacher, researcher, livestock judge
Texas A&M AgriLife research indicates water-efficiency and highly digestible fiber is possible