Texas A&M AgriLife Research
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Texas A&M AgriLife Research Director’s Awards recognize 11
Texas A&M AgriLife Research names new directorship of center at Dallas
New leadership remains steadfast in commitment to promoting urban agriculture, healthy living
Answering the cattle nutrition protein question
New equations will better estimate protein utilization by beef cattle, benefit producers
Texas A&M Potato Breeding Program highlights market, varietal expansions
Advances, including Texas french fry variety and nutrition qualities, to be discussed at National Potato Expo in Austin
Student video entry registration open for National Geographic Slingshot Challenge
Middle and high school students can submit environmental videos to competition
Texas Climate-Smart Initiative opens producer application period
New heat pump system being developed to dry, dehydrate food products
Department of Biological and Agricultural Engineering researcher part of collaborative, innovative Department of Energy project
The search for thermotolerant dairy cows
Daigle explores how heat stress impacts production and water consumption to identify cows that can beat the heat
Texas A&M study shows biochar enhances soil health
Biochar represents promising soil amendment across horticulture production
Finding the ‘goldilocks’ zone or conditions in rice irrigation
New Texas A&M AgriLife study examines wet, dry growing system
Overcoming Barriers to Expanding Aquaculture in Texas workshop set for Jan. 22-24 in Corpus Christi
Workshop will focus on developing roadmap for future of Texas aquaculture
Texas A&M AgriLife Research breeder explores adapting mung beans for Texas
Legume crop could provide valuable protein source, environmental benefits
Bridging the agricultural science communications gap
Texas A&M AgriLife to create national education network
Texas A&M begins construction on Animal Reproductive Biotechnology Center
New facility to help Texas A&M lead global livestock production through research, teaching, outreach
Research looks to transform manure into protein
Texas A&M AgriLife Research focuses on environmental impact of turning waste into a resource