Texas A&M AgriLife researchers identify novel approach to minimize nitrogen loss in crops
Biological nitrification inhibition trait in sorghum may allow reduced fertilizer use and greenhouse gas emissions
Texas A&M AgriLife's digital magazine and newsroom
Biological nitrification inhibition trait in sorghum may allow reduced fertilizer use and greenhouse gas emissions
Three general continuing education units offered to participants
New Texas A&M AgriLife study examines wet, dry growing system
Agency receives property donation from George Webb Slaughter descendants
Center to focus scientific expertise on carbon capture net-zero goal
Embarking on three-year, $1 million SMARTFARM study on Texas sorghum