Texas A&M AgriLife Research study may lead to novel obesity treatment
New study provides insights on role of ‘hunger hormone’ receptor in obesity-related chronic inflammation
Nutrition
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January 17, 2024
January 3, 2024
How to make healthy eating habits stick in the new year
Experts provide 10 tips on making healthy eating attainable and sustainable
July 3, 2023
National research project group recognizes AgriLife Research nutrition scientist
19-state project’s Excellence in Research Award highlights outstanding performance and lasting contributions
June 23, 2023
Robert Chapkin to receive Mary Swartz Rose Senior Investigator Award
Award recognizes an investigator whose scientific contributions advance the understanding of healthy dietary patterns
March 23, 2023
Department of Nutrition adds genetics expert, trained veterinarian to faculty
Suzuki to bring unique perspective on research about genetics, nutrients, disease origins
February 7, 2023
Texas A&M Department of Nutrition graduate honored
Anna Salvador receives Distinguished Scientist Award from Texas Academy of Nutrition and Dietetics
December 1, 2022
Threadgill to lead Department of Nutrition
Regents Professor sets sights on improving health through nutrition
January 11, 2022
The pros and cons of calorie labeling
Human Behavior Lab investigates calorie labeling ‘distance’ and impact on food choices
