Nutrition

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January 3, 2024

How to make healthy eating habits stick in the new year

Experts provide 10 tips on making healthy eating attainable and sustainable

Texas A&M AgriLife
July 3, 2023

National research project group recognizes AgriLife Research nutrition scientist

19-state project’s Excellence in Research Award highlights outstanding performance and lasting contributions

June 23, 2023

Robert Chapkin to receive Mary Swartz Rose Senior Investigator Award

Award recognizes an investigator whose scientific contributions advance the understanding of healthy dietary patterns

Texas A&M AgriLife in white against a maroon background
March 23, 2023

Department of Nutrition adds genetics expert, trained veterinarian to faculty

Suzuki to bring unique perspective on research about genetics, nutrients, disease origins

February 7, 2023

Texas A&M Department of Nutrition graduate honored

Anna Salvador receives Distinguished Scientist Award from Texas Academy of Nutrition and Dietetics

Texas A&M AgriLife logo
December 1, 2022

Threadgill to lead Department of Nutrition

Regents Professor sets sights on improving health through nutrition

Texas A&M AgriLife logo
January 11, 2022

The pros and cons of calorie labeling

Human Behavior Lab investigates calorie labeling ‘distance’ and impact on food choices