Expert tips to prevent child deaths in hot cars
As temperatures rise, risk of heatstroke and death increase for children left in vehicles
Texas A&M AgriLife's digital magazine and newsroom
As temperatures rise, risk of heatstroke and death increase for children left in vehicles
Topics include economic readiness, family well-being
Cell injury researcher answers burning questions on the science behind sunburns
AgriLife Extension experts warn outdoor activity requires greater precautions in heat
Seafood-consumption assessments among scientists’ presentations at leading health science conference
Personnel provide educational programming, outreach in their respective communities
Award honors individuals for outstanding lifetime achievements in nutrition
Mobile Health Assessment Centers serve rural population centers
New award named in honor of Cathy Ross recognizes her impactful career in experimental nutrition
Texas A&M AgriLife experts share considerations for summer heat safety
Participants will learn diabetes control through practical approaches
Four-week course focuses on diabetes control and healthy living.
Texas A&M Department of Nutrition scientists investigate role of active vitamin D in preterm infant kidney development
Event topics include water bath and pressure canning
Some fatty acids can cause insulin to form toxic clumps in solution
AgriLife Extension event co-organizer shares success and future of farm-to-table event, Taste 360
Texas Master Wellness program appreciates volunteers for reaching and engaging their communities
Collaborators combine research, deep-learning tech for solutions
Event discusses ways participants can enjoy the outdoors and physical activity
AgriLife Extension program focuses on controlling high blood pressure through diet