What is citrus greening — and why is it so hard to stop?
AgriLife Research scientist explains the not-so-sweet citrus disease and efforts to control it
Texas A&M AgriLife's digital magazine and newsroom
AgriLife Research scientist explains the not-so-sweet citrus disease and efforts to control it
Five-hour course offers continuing education units
Four students share their experiences for National First-Generation College Celebration
Baoye He joins Department of Plant Pathology and Microbiology
Landmark study caps off career of Texas A&M AgriLife researcher and professor
The Association of Former Students College-Level Teaching award winners, tenure and promotion, new faculty also being recognized
Adams set to address diverse tree population and complex health issues
Continuing education units will be offered to pesticide applicator license holders
New hybrid varieties, research updates discussed
Exceptional dedication and service recognized
See where students from all 15 departments in the College of Agriculture and Life Sciences are completing internships this summer
Rondon brings nematode management expertise to Lubbock
Event part of Texas Pecan Growers Association annual meeting
76th annual field day to feature rice breeding, disease and pest management research
AgriLife Extension experts cover best practices to mitigate risk of rice disease
50th annual field day to feature latest rice research, policy updates
Tour stops feature latest research, equipment demonstrations
Mandadi selected for research breakthrough to help combat citrus greening, related plant diseases
Cluster hire expands Texas A&M’s microbiome expertise, brings innovative, collaborative research to burgeoning field
Jorge Arreola Vargas inspires students with hands-on learning