40th annual Fort Bend Regional Vegetable Conference slated for Feb. 6 in Rosenberg
Event will focus on teaching sustainable practices to help producers maximize efficiencies, profitability
Texas A&M AgriLife's digital magazine and newsroom
Event will focus on teaching sustainable practices to help producers maximize efficiencies, profitability
Students will learn about how insects interact with their environments and different careers in the field of entomology
Event provides Central Texas beef producers with proactive and valuable educational opportunity
Certification course covers safe food preparation, handling and serving
Participants gain knowledge to maintain healthy blood glucose level while living an active lifestyle
Waco conference held in conjunction with Mid-Tex Farm and Ranch Show
Participants can choose from three concurrent sessions
12-week AgriLife Extension agriculture business and land management course begins Jan. 27
Course will explore impact of ageism, provide strategies for recognizing and addressing age-related biases
In-person and virtual options available for all Panhandle and South Plains counties
Samples will be tested for contaminants, including total coliform bacteria, E. coli
Workshops provide integrated pest management insights and continuing education units
Focus will be on creating farm and ranch estate succession plans
Texas Water Resources Institute workshop will help water resources and natural resources professionals
Food preparation based on eating traditions from countries bordering Mediterranean Sea
Webinar will feature U.S. Department of Education experts
Clinic will provide basic understanding of the operational and maintenance activities
Class will teach how to prepare food for water bath and pressure canning
Multiple in-person locations, virtual options available