Texas A&M establishes statewide horticultural advisory council
Department of Horticultural Sciences aligns coalition to expand economic, educational opportunities in horticulture
Texas A&M AgriLife's digital magazine and newsroom
Department of Horticultural Sciences aligns coalition to expand economic, educational opportunities in horticulture
For the booming and rapidly evolving Texas wine industry, membership in the International Organisation of Vine and Wine, OIV, has its privileges. OIV is an intergovernmental organization dedicated to the science behind viticulture and winemaking.
Texas Crop and Weather Report - Sept. 16, 2025
The Texas A&M College of Agriculture and Life Sciences Department of Horticultural Sciences opened its 2025 Spirited Learning fall series by celebrating the lasting legacy of T.V. Munson, a 19th century Texas scientist whose breakthroughs still safeguard wine production worldwide.
Six lectures will cover topics related to agriculture, natural resources, wildlife and land stewardship
Award recognizes leadership in bridging science with real-world impact across Texas’ growing wine industry
Texas wine industry overview, vineyard establishment on the agenda
Svyantek brings plant breeding, genetic expertise for Texas’ small fruit crops
Texas A&M AgriLife coursework teaches vineyard and winemaking expertise to professionals and enthusiasts alike
Rossi to focus on improving horticulture crop performance under stress
AgriLife Extension viticulturist gives tips on selecting a sparkling wine
Make your parties sparkle as much as your beverage with a wine scientist’s advice on glassware
And know the different categories to pick from
Regions with persistent disease presence seeing increased diagnoses
AgriLife Extension specialist Cook works toward viticulture doctorate
Grape growing basics, Texas wine industry overview to be featured
Vineyard management talks, tours and tastings part of annual event
Latest production practices to be highlighted